School Nutrition
Guidance, policy updates and actionable resources for schools & districts focused on nutritional standards and access to school meals.
Background
91ÖÆÆ¬ strongly supports the enactment of comprehensive services and programs that encourage children to be healthy.
- Schools will not have to do anything for SY24-25 – everything will remain the same.
- Sodium is far less stringent than the original proposal – there will only be one more reduction.
- Milk and whole grain rules remain the same as now.
- Moving forward states are not required to take fiscal action against districts who are not able to be in compliance due to supply chain disruptions for other issues.
91ÖÆÆ¬'s Position & Priorities
The guiding principles for federal education policy stem from equity and the important role the federal government stands to play in creating equitable learning opportunities for all students. 91ÖÆÆ¬ is committed to advocating for better access to school meals and reasonable nutrition standards for students in the public school system.
91ÖÆÆ¬'s priorities are to:
- Support universal school meals on the contingency that such policies do no harm to eligibility for and enrollment in existing federal funding streams serving schools, and fully cover costs associated with the program
- Refrain from increasing the administrative burden related to nutrition eligibility verification
- Ensure that licensing and certification requirements for school nutrition workers are a state responsibility
- Ensure federal school meal reimbursement rates are sufficient to cover the full cost of production
“For years, 91ÖÆÆ¬ has been sounding the alarm that when nutrition standards go too far result is meals that students are not willing to consume, undermining the entire purpose of the program – to feed students and ensure they are ready to learn.
David R. Schuler, 91ÖÆÆ¬ executive director
Issue Updates
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April 23, 2026
How Changes to H.R. 1 Affect Direct Certification and School Districts: Recommendations for District LeadersThe One, Big Beautiful Bill Act (H.R. 1) included major changes to SNAP and Medicaid eligibility that are expected to affect direct certification data. This resource explains how declining direct certification numbers may impact CEP eligibility and FRPL enrollment in school districts, and best practices for district leaders to respond. Access it here.
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April 13, 2026
States Sue USDA Over Grant Terms & ConditionsA group of 21 states has filed a lawsuit against the U.S. Department of Agriculture (USDA), challenging grant terms that would require grantees to align with administration policies on gender, immigration, and diversity.
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January 23, 2026
UPDATE: Whole Milk is BackSchools can serve whole milk again, but only at lunch.
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January 12, 2026
Administration Releases Dietary Guidelines for AmericansLast week, the U.S. Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) released the 2025-2030 Dietary Guidelines for Americans (DGAs). Updated every five years, the DGAs provide evidence-based recommendations to promote health and reduce chronic disease risk, and by law, USDA must use them to update school nutrition regulations.
91ÖÆÆ¬ Resources
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May 16, 2024
PEP Talk Episode 30: The New Nutrition RegulationsType:Podcast Topics: Advocacy & Policy Health & WellnessOn this episode of PEP Talk, Kat Sturdevant welcomes back Tara Thomas, 91ÖÆÆ¬ policy analyst, to discuss the changes and updates from the U.S. Department of Agriculture (USDA) to the school nutrition standards for the National School Lunch Program and School Breakfast Program. -
March 15, 2023
CALL TO ACTION: Submit comments on the proposed updates to the school nutrition standards.Type:Guidance/Sample/Template Topics: Advocacy & Policy Health & WellnessOn February 3, USDA released a proposal to update the school nutrition standards to align with the 2020 Dietary Guidelines. It is critical that USDA hears the superintendent perspective on how these standards will impact their districts. -
August 09, 2022
Mental Health and School FoodType:Webinar Recording The Link Between Hunger and Student Well-Being -
March 30, 2021
91ÖÆÆ¬ Quarterly Federal Policy Update - SpringType:Webinar Recording Topics: Advocacy & Policy91ÖÆÆ¬â€™s Director of Advocacy, Sasha Pudelski, will walk 91ÖÆÆ¬ members through the latest funding and policy changes
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Additional Resources
U.S. Department of Education Resources
- (Source: USDA)
Resources to Support School Nutrition
- (Source: Urban Alliance)
- (Source: Urban Alliance)
- (Source: Data Quality Campaign)
- (Source: Domina, Pharris-Ciuriej, and Sanabria. [2018]. Educational Researcher.)
- (Source: Food & Research Action Center [FRAC])
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